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Fish biodiversity in the Lower Mekong Basin: Implications for food and nutrition security

Presentation about fish biodiversity in the Lower Mekong Basin and their implications for food security. The presenter discusses fishes of the Basin, volume and value of the fisheries, and trends of subsistence and commercial fisheries. They then discuss implications for food security, including daily food intake per capita, fish consumption, and its contribution to nutrition. Presented in Ho Chi Minh City, Vietnam, April 2014.

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Fish biodiversity in the Lower Mekong Basin: Implications for food and nutrition security
 

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Additional Info

Field Value
Document type Conference/workshop proceedings and presentations
Language of document
  • English
Topics
  • Biodiversity
  • Environmental and biodiversity protection
  • Fishing fisheries and aquaculture
  • Food security
  • Wild capture commercial fishing and natural fisheries
Geographic area (spatial range)
  • Cambodia
  • Viet Nam
  • Lao People's Democratic Republic
  • Thailand
Copyright Unclear copyright
Version / Edition 1.0
License unspecified
Contact

Office of the Secretariat in Vientiane (OSV) Office of the Chief Executive Officer

P.O. Box 6101, Unit 18 Ban Sithane Neua, Sikhottabong District, Vientiane 01000, Lao PDR Tel: +856 21 263 263 Fax: +856 21 263 264

For general queries: mrcs@mrcmekong.org For press information: mrcmedia@mrcmekong.org
Author (individual) So Nam
Co-author (individual) Bun Ngor Peng; Degen, Peter
Publication place Cambodia
Publisher Mekong River Commission
Publication date 2014
Date uploaded June 10, 2015, 05:21 (UTC)
Date modified September 26, 2016, 09:47 (UTC)